{"id":1276,"date":"2017-02-28T15:12:46","date_gmt":"2017-02-28T14:12:46","guid":{"rendered":"https:\/\/nami-house-anglet.fr\/?p=1276\/"},"modified":"2018-07-11T17:40:34","modified_gmt":"2018-07-11T15:40:34","slug":"cidrerie-astigarraga-espagne","status":"publish","type":"post","link":"https:\/\/nami-house-anglet.fr\/ja\/cidrerie-astigarraga-espagne\/","title":{"rendered":"Comment d\u00e9guster le cidre en Espagne : TXOTX !"},"content":{"rendered":"

Ce week-end, Nami House a travers\u00e9 la fronti\u00e8re pour aller faire un tour \u00e0 Astigarraga<\/strong> dans le Pays Basque espagnol<\/strong>, \u00e0 la d\u00e9couverte des cidreries<\/strong>\u00a0(sidrer\u00edas<\/strong>\u00a0en espa\u00f1ol).<\/p>\n

 <\/p>\n

\"Double<\/p>\n

 <\/p>\n

\u2757 Si vous \u00eates plut\u00f4t adepte des bars lounge jazzy avec canap\u00e9s en sky et petits fours, passez votre chemin : ici, tout est rustique, du brut de d\u00e9coffrage, avec de grandes tabl\u00e9es o\u00f9 tout le monde mange \u00e0 m\u00eame le plat. Nos amis espagnols n\u2019ont rien \u00e0 envier \u00e0 nos anc\u00eatres les gaulois\u00a0!<\/p>\n

 <\/p>\n

Les Cidreries dans le Pays Basque, kesako\u00a0?<\/h2>\n

Dernier endroit au monde \u00e0 produire du cidre 100% naturel (n\u2019en d\u00e9plaise \u00e0 nos amis bretons et normands), le cidre du Pays Basque n\u2019a pas le go\u00fbt brut ou doux du cidre fran\u00e7ais, mais un go\u00fbt sulfuris\u00e9. Ici, on le qualifie\u00a0plut\u00f4t de \u00ab\u00a0vin de pomme<\/strong>\u00a0\u00bb.<\/p>\n

 <\/p>\n

Les conseils de Bilbo le hobbit<\/h2>\n

Ce soir-l\u00e0, c\u2019est au tour de Juan, le sympathique \u00ab\u00a0Sagardoegile<\/strong>\u00a0\u00bb (le ma\u00eetre de chai d\u2019une cidrerie) tout droit sorti d\u2019un village de hobbit qui nous initie \u00e0 la pratique…<\/p>\n

 <\/p>\n

\"Cl\u00e9ment<\/p>\n

 <\/p>\n

Nous d\u00e9tournant de notre repas pantagru\u00e9lique tous les quarts d\u2019heure d\u2019un tonitruant TXOTX\u00a0!<\/strong>, il nous fait d\u00e9guster chacun des 12 tonneaux<\/strong> (\u00ab\u00a0kupela<\/strong>\u00a0\u00bb) de la cidrerie (note pour la prochaine fois\u00a0: pr\u00e9voir un capitaine de soir\u00e9e !).<\/p>\n

 <\/p>\n

Comment faire honneur \u00e0 ce cidre multi-centenaire\u00a0?<\/h2>\n

Surtout ne pas remplir son verre !<\/p><\/blockquote>\n

Pour se servir, il suffit d\u2019aller directement \u00e0 la source et de tourner le robinet de l\u2019un des \u00e9normes tonneaux de plus de 10\u00a0000 litres\u00a0!<\/p>\n

Pour enlever le gaz qui se forme naturellement, le jeu consiste \u00e0 pencher son verre \u00e0\u00a090\u00b0 en le positionnant \u00e0 2 m\u00e8tres environ du tonneau. Ce qui demande un travail de pr\u00e9cision qui peut s\u2019av\u00e9rer complexe (surtout en fin de la soir\u00e9e \ud83d\ude09 )<\/p>\n

 <\/p>\n

\"L'art<\/p>\n

 <\/p>\n

Surtout ne pas remplir son verre au del\u00e0 de\u00a03 cm \u2013 je sais c\u2019est tentant \u2013 et ne jamais garder le pr\u00e9cieux breuvage plus de quelques minutes, voire secondes \u2013 \u00e7a c\u2019est moins compliqu\u00e9 \ud83d\ude42 \u2013 dans le verre\u00a0: le gaz carbonique s’\u00e9chappant, le go\u00fbt s\u2019alt\u00e8re.<\/p>\n

 <\/p>\n

El menu del d\u00eda<\/h2>\n

Si vous avez des potes sp\u00e9cialistes pour mettre une plombe pour choisir au resto, c\u2019est ici qu\u2019il faut les emmener\u00a0! Le menu est unique avec dans l\u2019ordre\u00a0:<\/p>\n

    \n
  1. l\u2019omelette \u00e0 la morue (tortilla de bacalao<\/strong>),\"\"<\/li>\n
  2. les tranches de morue avec oignons frits (tout le monde a aim\u00e9, m\u00eame les viandards !),<\/li>\n
  3. la fameuse txuleta<\/strong>\u00a0(c\u00f4te de b\u0153uf) grill\u00e9e au feu de bois,<\/li>\n
  4. le fromage de brebis accompagn\u00e9 de sa p\u00e2te de coing,<\/li>\n
  5. et enfin quelques noix en guise de dessert !<\/li>\n<\/ol>\n

     <\/p>\n

    Le tout servi \u00e0 la bonne franquette autour d\u2019une table en bois, avec \u00e0 chaque fois un plat unique \u00e0 se partager !<\/p>\n

     <\/p>\n

    La temporada<\/h2>\n

    Derni\u00e8re chose ! La saison du cidre<\/strong>\u00a0s\u2019\u00e9tend de janvier \u00e0 avril, lorsque la fermentation de la r\u00e9colte de l’automne\u00a0est termin\u00e9e. Les cidreries gardent tout de m\u00eame un peu de cidre de juin \u00e0 ao\u00fbt et sont alors ouvertes les\u00a0week-ends.<\/p>\n

     <\/p>\n

    Notre avis<\/h2>\n

    Rustiques et conviviales, les cidreries sont une v\u00e9ritable institution au Pays Basque, \u00e0 d\u00e9couvrir absolument !
    \nLe petit village d\u2019Astigarraga en Espagne<\/strong> est LE lieu<\/strong> o\u00f9 tout a commenc\u00e9. Nous vous recommandons en particulier la Sidrer\u00eda Astarbe Sagardotegia<\/a>\u00a0pour sa convivialit\u00e9 et l\u2019excellent accueil qui nous a \u00e9t\u00e9 r\u00e9serv\u00e9\u00a0!<\/p>\n

     <\/p>\n

    \"Tonneau<\/p>\n

     <\/p>\n

    Si vous pr\u00e9f\u00e9rez manger dans votre assiette en mode resto, la cidrerie TTiPiA \u00e0 Bayonne<\/strong> propose \u00e9galement une agr\u00e9able version \u00ab francis\u00e9e \u00bb.<\/p>\n

    Enfin, estomacs\u00a0sensibles s\u2019abstenir\u00a0: boire 3 litres de vin de pomme\u00a0dans une soir\u00e9e, \u00e7a para\u00eet pt’\u00eatre pas comme \u00e7a, mais au bout d\u2019un moment les effets (et les odeurs) se font (res)sentir\u2026<\/p>\n

     <\/p>\n

    Si vous connaissez d\u2019autres cidreries \u00e0 nous recommander, n\u2019h\u00e9sitez pas \u00e0 nous en dire plus\u00a0!<\/p>\n

    Saludos,<\/p>\n

    CLem<\/p>\n","protected":false},"excerpt":{"rendered":"

    Ce week-end, Nami House a travers\u00e9 la fronti\u00e8re pour aller faire un tour \u00e0 Astigarraga dans le Pays Basque esp […]<\/p>\n","protected":false},"author":1,"featured_media":1291,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[9],"tags":[],"class_list":["post-1276","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-on-a-teste"],"yoast_head":"\nD\u00e9gustation de cidre \u00e0 Astigarraga en Pays Basque espagnol<\/title>\n<meta name=\"description\" content=\"Astigarraga, pr\u00e8s de San S\u00e9bastian dans le Pays Basque espagnol, est le centre historique de la production de cidre en Espagne. 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